Shoney's Copycat Recipe
6 cups broccoli florets, coarsely chopped
3 cups rice, cooked
1/2 teaspoon salt
1/2 teaspoon black pepper
1 1/4 lbs Velveeta cheese
3 cups half-and-half
1 cup Ritz cracker, crushed
1 cup cheddar cheese, shredded
Preheat oven to 350 degrees. Place eggs in mixing bowl and lightly whip for approximately 20 seconds.
Add broccoli, cooked rice, salt and pepper. Mix well to incorporate ingredients. Dice Velveeta into 1/4-inch pieces. Place diced cheese and half-and-half in microwave safe container. Cover and microwave for 2 minutes or until cheese is melted. Add to ingredients in bowl. Blend well to mix all ingredients.
Spray a medium baking dish with cooking spray. Pour casserole mixture into the pan and bake for 30 minutes. Top the casserole with Ritz crackers and cheddar cheese and cook for 5 minutes more, or until cheese melts and crackers brown.